1001 Great Cooking Hints

  • 248 Pages
  • 2.86 MB
  • 6998 Downloads
  • English
by
Random House Value Publishing
General, Non-Classifiable, Sale Books, Cooking / Wine, Cookery, Co
The Physical Object
FormatHardcover
ID Numbers
Open LibraryOL7685674M
ISBN 100517395843
ISBN 139780517395844
OCLC/WorldCa8668656

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Details 1001 Great Cooking Hints EPUB

Continued. Yield: 1 serving. Per serving (using egg substitute and tomato): calories, 16 g protein, 33 g carbohydrate, 7 g fat, 4 g saturated fat, 21 mg cholesterol, g fiber, mg sodium. Buy Great Recipes from Around the World by Culinary Arts Institute online at Alibris.

We have new and used copies available, in 1 editions - starting at $ Shop now. Roisin have tested the recipes in this book. “The recipes were easy to prepare and easy to follow and the meals are hearty and nutritious.

I liked the way some recipes used only one pan for cooking and the addition of useful hints,” she said. Serves 4 to 6. 3 tablespoons extra virgin olive oil. 1½ 2 to 2 pounds whole fish or fish fillets.

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Description 1001 Great Cooking Hints FB2

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